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marshallese sashimi (raw fish)
5.0
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Recipe Saved
Recipe Saved
Prep Time: 5 minutes
Total: 5 minutes
Servings: 4
Author : International Cuisine
Ingredients
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Instructions
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Step 1
Thinly slice the sashimi grade fish, i used tuna
Step 2
Place it on a banana leaf for a fun presentation
Step 3
serve with a bowl of soy sauce
Step 4
Enjoy!
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