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Prep Time: 10 minutes
Cook Time: 45 minutes
Total: 55 minutes
Servings: 4
Cost: $3.72 /serving
Author : Garnish with Lemon
Ingredients
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Made by the creator of Recipe Cart.
Instructions
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Step 1
Preheat oven to 425.
Step 2
Clean cauliflower and cut in florets.
Step 3
In a large bowl, toss cauliflower, olive oil, garlic until well coated.
Step 4
Season with salt and pepper and gently toss again.
Step 5
Spread cauliflower mixture on a roasting pan and roast for 30 minutes turning over half way through to brown the other side.
Step 6
Toss with fresh thyme and serve.
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