Sauteed Kale with Bacon
5.0
(3)
Recipe saved
Your folders
No folders yet. Create one to organize this recipe.
Recipe saved
Your folders
No folders yet. Create one to organize this recipe.
Prep Time: 10 minutes
Cook Time: 15 minutes
Total: 25 minutes
Servings: 4
Ingredients
Remove All · Remove Spices · Remove Staples
Export 4 ingredients for grocery delivery
Instructions
Helping creators monetize
Show ad-free recipes at the top of any site
Step 1
Start by washing and chopping your kale.
Step 2
Chop bacon, onion and mince garlic.
Step 3
In a skillet, cook bacon until crispy.
Step 4
Add onion and garlic and sautee until golden brown.
Step 5
Add kale and sautee until wilted.
Step 6
Season with salt and pepper. Serve.