Starbucks Egg Bites Recipe

Name: Starbucks Egg Bites Recipe
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Ingredients: 6 large eggs; 1 cup (220 g) cottage cheese (full fat); ½ cup (60 g) shredded Gruyère (substitute with shredded cheddar); ¼ tsp kosher salt (more to taste); ¼ tsp black pepper (more to taste); 4 slices turkey ham (substitute with ham or bacon)

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Prep Time: 5 minutes

Cook Time: 25 minutes

Total: 30 minutes

Servings: 12

cottage cheese egg whites eggs

Ingredients

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6 large eggs1 cup (220 g) cottage cheese (full fat)½ cup (60 g) shredded Gruyère (substitute with shredded cheddar)¼ tsp kosher salt (more to taste)¼ tsp black pepper (more to taste)4 slices turkey ham (substitute with ham or bacon)

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Instructions

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Step 1

Preheat oven to 300°F (150°C) and spray a (silicone) muffin pan with cooking spray or grease with oil. Place a rack in the center of the oven and add a second rack beneath it. Fill a large baking pan with water and place it in the lower rack to create steam.

Step 2

Add to a blender eggs, cottage cheese, salt and pepper. Blend until just combined, but do not overmix. As an alternative you can also whisk all ingredients together in a large bowl.

Step 3

Chop the turkey ham, then add it to the egg mixture along with shredded Gruyère. Use a spatula or fork to combine.

Step 4

Fill ⅔ of each muffin mold. Sprinkle with more diced ham on top, if you desire.

Step 5

Bake in the middle rack of the oven for 25 to 30 minutes, or until they have set in the center. Let cool before serving.