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Export 12 ingredients for grocery delivery
Step 1
Heat waffle iron. (Waffle irons without a nonstick coating may need to be brushed with vegetable oil or sprayed with cooking spray before batter for each waffle is added.)
Step 2
In large bowl, beat eggs with wire whisk until fluffy. Beat in remaining ingredients except berries just until smooth.
Step 3
Pour slightly less than 3/4 cup batter onto center of hot waffle iron. (Check manufacturer’s directions for recommended amount of batter.) Close lid of waffle iron.
Step 4
Bake about 5 minutes or until steaming stops. Carefully remove waffle. Serve immediately. Top with fresh berries. Repeat with remaining batter.
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