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actually healthy biscoff protein fudge (sugar free)
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Ingredients
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Instructions
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Step 1
Line a 8x4” loaf pan with parchment paper (leave an overhang to lift out later).
Step 2
In a medium bowl, combine the cookie butter, protein powder and coconut flour and mix until smooth.
Step 3
Transfer mixture into prepared loaf pan, press down and use back of spoon to smoothen.
Step 4
Place pan in freezer for about 10 minutes to slightly harden.
Step 5
Slice into 16 pieces.
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