Step 1

Preheat the air fryer to 375°F for 3-5 minutes.

Step 2

Take a fork and poke a few holes into the potatoes.

Step 3

Place the potatoes on a plate.

Step 4

Drizzle the oil over to coat.

Step 5

Sprinkle the potatoes with salt and onion powder over the top. Gently rub the potatoes to coat them with the oil and seasonings.

Step 6

Place the potatoes in the air fryer basket.

Step 7

Close the air fryer and air fry for 40 minutes or until you can insert a fork easily, or if you have a thermometer, the internal temperature is 200-205°F.

Step 8

Let the potatoes cool for a few minutes before slicing lengthwise and serving.

Step 9

If desired, serve and enjoy with your favorite topping.