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Export 6 ingredients for grocery delivery
Step 1
Combine the sauce ingredients. Marinate the salmon in two-thirds (2/of the sauce for 30 minutes or toss the salmon fillets in the sauce until fully covered.
Step 2
Preheat air fryer to 400°F and place the salmon fillets in the air fryer. Baste the remaining marinade onto the salmon fillets.
Step 3
Air fry for 7-8 minutes, depending on the thickness of the salmon.
Step 4
Dish and serve hot drizzled with the remaining sauce.
Step 5
Enjoy!
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