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Export 6 ingredients for grocery delivery
Step 1
Combine honey, soy sauce and garlic powder and stir to mix. Divide the sauce in half.
Step 2
Marinate the salmon fillet with half the sauce in the fridge for 30 minutes.
Step 3
Preheat the air fryer to 400°F and place the salmon fillets in the air fryer. Baste the remaining marinade onto the salmon fillets.
Step 4
Air fry for 7-8 minutes, depending on the thickness of the salmon.
Step 5
Dish and serve hot drizzled with the other half of the sauce.
Step 6
Enjoy!
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