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asian red cabbage slaw (quick & easy side dish!)

5.0

(6)

giveitsomethyme.com
Your Recipes

Prep Time: 20 minutes

Total: 20 minutes

Servings: 6

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Combine first 6 ingredients in a medium bowl. Season with salt and pepper. Set aside. (Can be made ahead. Cover and refrigerate up to 1 week.)

Step 2

In a large bowl, toss together first 7 ingredients.

Step 3

Mix in dressing. Season with salt and pepper to taste.

Step 4

Garnish with additional chopped cashews and cilantro, if desired.

Step 5

Can be made 3 days ahead. Cover and chill leftovers.