Easy Roasted Carrots

Name: Easy Roasted Carrots
Prep time: 5 min
Cook time: 20 min
Ingredients: 1 lb Baby Carrots; 1/4 cup Brown Sugar; 1 tsp Cinnamon; 1 tsp Nutmeg; 2 Tbsp Butter (melted); 2 Tbsp Maple Syrup; Salt and Pepper (to taste); Parsley flakes (if desired)

thesimpleparent.com

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Prep Time: 5 minutes

Cook Time: 20 minutes

Servings: 4

Cost: $6.55 /serving

Author : Mariah

Ingredients

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Instructions

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Step 1

Preheat the oven to 425°F. Line a baking sheet with foil or parchment paper.

Step 2

In a small bowl, mix brown sugar, cinnamon, nutmeg, melted butter, maple syrup, salt, and pepper together until smooth.

Step 3

Put baby carrots in a large bowl and pour glaze mixture over them. Mix to coat.

Step 4

Spread baby carrots in a single layer on the baking sheet. Bake for 20 minutes or until desired tenderness. Turn the carrots halfway through cook time.

Step 5

Garnish with parsley flakes, if desired. Serve warm.