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herbed cashew cheese
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Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Total: 10 minutes
Servings: 4
Author : Nichole Dandrea-Russert, MS, RDN
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Drain the cashews then add them to a food processor.
Step 2
Add the miso, yeast, lemon, onion powder, and water.
Step 3
Blend until smooth and creamy.
Step 4
Spoon into a medium bowl.
Step 5
Stir in the herbs and red pepper flakes, if using.
Step 6
Taste and adjust if needed. Add more herbs on top for garnish, if desired.
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