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homemade hummus

3.4

(209)

www.marthastewart.com
Your Recipes

Servings: 3

Cost: $4.34 /serving

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Reserving 1/4 cup liquid, rinse and drain 2 cans chickpeas. Place chickpeas and reserved liquid in a food processor. Add 1/3 cup fresh lemon juice, 1/4 cup tahini, well stirred, 2 garlic cloves, chopped, 1/8 teaspoon cayenne pepper, and 1 1/4 teaspoons coarse salt. Process until smooth.