Step 1

Gently brush your corn cobs with olive oil and give them a generous sprinkle of Mingle’s Smokey Chipotle seasoning.

Step 2

Let them char and dance on the BBQ or grill for about 15-18 minutes, depending on the heat and your char preference.

Step 3

In a bowl, whisk together the mayonnaise, sour cream, crumbled feta, zesty lime, and a sprinkle of Mingle’s Green Goddess seasoning.

Step 4

Combine half the charred corn, spring onions, coriander, and half of the dressing in a bowl. Give it a good mix.

Step 5

Add the remaining corn, spring onions, coriander, and dressing. Don’t forget that extra sprinkle of Mingle’s Green Goddess!

Step 6

For the grand finale, garnish with some crumbled feta and more fresh coriander.