Step 1

Place all ingredients into the Thermomix bowl and mix for 12 minutes, 37 degrees, Speed 3.

Step 2

Meanwhile, fill a ThermoServer with boiling water and set aside. When the yoghurt has finished mixing, pour the water out of the ThermoServer and dry it completely (it will now be warm).

Step 3

Pour the yoghurt into the ThermoServer, cover with the lid and then wrap in a towel or blanket to keep warm.

Step 4

Leave for 12 hours (without opening the lid) in a warm room. Then place into the fridge for at least 3 hours before using.