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italian marinated olives
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Recipe Saved
Prep Time: 10 minutes
Total: 10 minutes
Servings: 4
Author : Taste of Home
Ingredients
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Instructions
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In a large bowl, combine the first 5 ingredients. In a small bowl, whisk oil, vinegar, garlic, basil, oregano, pepper flakes and salt; pour over olive mixture; toss to coat. , Cover and refrigerate for at least 3 hours before serving. Store in the refrigerator for up to 3 days.
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