Italian Marinated Olives
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Prep Time: 10 minutes
Total: 10 minutes
Servings: 4
Author : Taste of Home Editorial Team
Ingredients
Export 11 ingredients for grocery delivery
Instructions
Step 1
In a large bowl, combine the first 5 ingredients. In a small bowl, whisk oil, vinegar, garlic, basil, oregano, pepper flakes and salt; pour over olive mixture. Toss to coat.
Step 2
Cover and refrigerate for at least 3 hours before serving. Store in the refrigerator for up to 3 days.
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