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Export 4 ingredients for grocery delivery
Step 1
Preheat the oven to 425°F and line a baking sheet with parchment paper.
Step 2
In a large bowl, toss the carrots with the olive oil, honey, salt, and several grinds of pepper.
Step 3
Transfer the carrots to the baking sheet and spread in a single layer. Roast for 15 to 25 minutes, or until fork-tender and lightly browned but not mushy. The timing will depend on the size of your carrots.
Step 4
Remove from the oven and season to taste. Garnish with parsley and serve.
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