crockpot chicken

This Slow Cooker Chicken Breast recipe comes out perfectly juicy and seasoned every time! Learn my tips for getting the best crockpot chicken breast, perfect for salads, sandwiches or an easy dinner.

Slow Cooker Chicken Breast

chicken breasts

chicken broth

butter

salt

parsley

garlic powder

black pepper

onion powder

paprika

In a small bowl, stir together the salt, parsley, garlic, pepper, onion powder and paprika. Season both sides of the chicken.

Add chicken broth and butter to slow cooker, and stir to combine (mash the butter up a bit to disperse if you can).

Add the chicken to the slow cooker, overlapping only as much as necessary.

Cover and cook on low for 3 hours or until an internal temperature of 165 degrees F is reached.&nbsp;

If you're hoping for clean slices, remove to a cutting board and cover to keep warm. Let sit for 10 minutes before slicing.

Cheesy&nbsp;Crock Pot Chicken and Rice makes dinner time not only easy but super delicious! Let your slow cooker do the work and come home to a delicious meal!

Cheesy Crock Pot Chicken and Rice

chicken breasts (thin sliced)

garlic salt

onion

garlic (minced)

white rice (cooked)

chicken stock

cream of mushroom soup

cream of chicken soup

mushrooms

cheese

Cook white rice and set aside.

Spray a 6qt crock pot lightly with non stick cooking spray.&nbsp; Add chicken breast and season with garlic salt, pepper, onion powder, and paprika.&nbsp;

Add diced onion and minced garlic on top of chicken and pour in chicken stock, cream of mushroom soup, and cream of chicken soup.&nbsp; Cover and cook on LOW 5-6 hours, or HIGH 3-4 hours.

30 minutes before done, add in sliced mushrooms and finish cooking.&nbsp; Once done add in cooked rice and cheese.&nbsp; Cover and let sit 5 minutes for cheese to melt, stir and garnish with parsley.&nbsp; Serve warm.&nbsp;

https://www.youtube.com/watch?v=BGb_cF4Aeuo

Cheesy Crock Pot Chicken and Rice makes dinner time not only easy but super delicious! Let your slow cooker do the work and come home to a delicious meal! 

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CHEESY CROCK POT CHICKEN AND RICE

Crockpot Cream Cheese Chicken Chili is one of the easiest and most delicious meals you will ever make! It&#x27;s a simple, flavorful, dump and go recipe, and is a family favorite. Serve over rice or on its own!

Crockpot Cream Cheese Chicken Chili

(15 oz) can black beans (drained and rinsed)

(14 oz) can whole kernel corn (undrained)

chunky salsa

(1 oz) packet dry ranch seasoning mix

chili powder

cumin

cream cheese

Place chicken breasts in the bottom of your crockpot. Top with the black beans, corn, salsa, ranch seasoning, chili powder, cumin, and garlic powder. Stir everything well.

Place the block of cream cheese on top, then place lid on the crockpot. Cook over low heat for 6-8 hours or high heat for 4-5 hours.

Remove chiken breasts from the pot and shred with two forks. Return to the pot and stir everything well, evenly incorporating the cream cheese. Serve on its own or over rice, topped with shredded cheese, sour cream, and chopped cilantro if desired.

Slow Cooker Whole Chicken &amp; Gravy!  A complete Sunday meal in one pot.  While it takes only minutes of prep, this tender, juicy chicken &amp; gravy tastes like you’ve been in the kitchen all day.

Slow Cooker Whole Chicken &amp; Gravy

chicken (, about 4lbs)

olive oil

cornstarch

chicken broth ((optional))

smoked paprika

seasoning salt ((or

thyme

Combine all seasoning mix ingredients in a small bowl.

Brush chicken with olive oil and rub seasoning into chicken.

Roll up balls of foil and place in the bottom of the slow cooker with 2 thick slices of onion. Place chicken on foil, breast side up so it is slightly lifted off the bottom of the slow cooker. (You can use onion and carrot chunks instead if you prefer).

Cover and cook on low 7-8 hours or high 4-5 hours. (165 degrees)

Remove chicken and place on a small pan. Broil 3-4 minutes to crisp skin (optional). Rest 10 minutes before slicing.

Remove foil and onion from slow cooker and turn onto high. If required, add broth to create about 2 cups of liquid.

In a small bowl, combine 4 tablespoons cornstarch with 4 tablespoons water to create a slurry.

Whisk about 2/3 of the cornstarch into the drippings/broth and let cook on high. Depending on the amount of liquid you may need to add more of the cornstarch slurry to reach desired consistency. Let cook at least 5 minutes before serving.

Taste and season with salt &amp; pepper.

Gravy

This slow cooker recipe is an easy and delicious way to make homemade fajitas. A boneless chicken recipe that is a great set and forget crockpot recipe to serve up for dinner any night of the week.

Chicken Fajitas In Crock Pot

14.5 oz can petite diced tomatoes with green chilies

bell peppers

tsp minced garlic

tsp chili powder

tsp cumin

tsp coriander

tsp pepper

lime juice

Tbsp honey

6- inch flour or corn tortillas

Pour half of the canned tomatoes into the bottom of a slow cooker and spread into an even layer. Top with half of the peppers and half of the onions.

Spread garlic in. Top with chicken breasts.

In a bowl whisk together chili powder, cumin, paprika, coriander (or substitutes see notes), salt and pepper.

Evenly sprinkle half of the seasoning over chicken breasts then flip chicken and sprinkle in remainder.

Top with remaining half of the tomatoes, then layer in remaining peppers and onions.

Cover and cook on HIGH heat about 2 - 3 hours or low heat 4 - 6 hours, until chicken has cooked through and veggies are tender.

Remove chicken, and cut into strips, or shred. Ladle out 1 cup of the broth in slow cooker (mostly tomato liquid) and discard.

In a small bowl whisk together lime juice and honey and add to slow cooker along with chicken and season with additional salt to taste if desired (I sometimes like to add 1/4cup chopped cilantro too here but this is optional).

Gently toss. Serve warm in warmed tortillas optional toppings.

https://www.youtube.com/watch?v=8GNNwR0MUnM

❤️ Recipe:  https://www.southernplate.com/chicken-fajitas-in-crock-pot/

Learn how to make these easy and delicious fajitas in your slow cooker. A Chicken Fajitas in Crock Pot that takes minutes to prep! Serve up with flour tortillas and all your favorite fajita toppings. Enjoy!

Chicken Fajitas in Crock Pot

The best way to make delicious and moist shredded chicken in the slow cooker. An easy crock pot chicken recipe for using in tons of recipes!

Crock Pot Shredded Chicken

chicken breasts (about 8 ounces each)

kosher salt, black pepper, and other seasonings

Place chicken in the bottom of the slow cooker. Position the chicken so it&#039;s in a single layer and season, if desired (see blog post above for suggestions).

Cover and cook on LOW or HIGH according to the times listed in blog post above for the size and type of your chicken.

Once the cooking time has finished, use an instant-read thermometer to check the internal temperature of the chicken at its thickest part. (If you&#039;re using bone-in chicken, don&#039;t touch the thermometer to the bone.) The chicken should be 165 degrees F. Remove the chicken to a plate or cutting board and let rest a few minutes so the juices can reincorporate (if you plan to shred the right in your slow cooker, you can let it rest there).

When the chicken is cooked through, shred it using a hand mixer, two forks, or your fingers. Serve as desired.

https://content.jwplatform.com/videos/osrKgN94.mp4

A super easy slow cooker chicken recipe, it's a new staple recipe! This is amazingly flavorful, so tender, and deliciously juicy. The perfect recipe for busy weeknights!

Slow Cooker Chicken {Whole Rotisserie Style}

(6 lb) whole chicken

rosemary

tsp celery seed

tsp turmeric ((optional))

Salt and black pepper

Remove giblets from center of chicken (you may need to use a fork to reach down in or turn upright and let fall through).

In a small bowl whisk together paprika, garlic powder, onion powder, thyme, rosemary, celery seed, turmeric and salt and pepper to taste (I use 2 tsp salt 1 tsp pepper).

Transfer chicken to a 6 or 7 quart slow cooker, sprinkle all over with spice mixture including the inside cavity.

Cover and cook on high heat for 4 - 5 hours (or low heat for about 8 hours), until center of thigh registers 165 degrees on an instant read thermometer.

Transfer to a cutting board and let rest 5 minutes then slice and serve warm.

Recipe source: Cooking Classy

This dump and go slow cooker recipe turns out creamy, cheesy chicken every time. It&#039;s the ultimate comfort food, especially served over pasta or mashed potatoes.

Slow Cooker Italian Chicken Recipe

boneless, skinless chicken breasts

(1 ounce) packet zesty Italian dressing mix

cream cheese (softened)

chicken soup

pasta ( (we

Place chicken in a slow cooker and sprinkle Italian dressing mix over top. 

Combine cream cheese and cream of chicken soup in a small bowl and whisk until smooth and spoon over chicken. 

Cook on low 4-6 hours. 

Once chicken is done, remove from the slow cooker and shred with 2 forks. Return to slow cooker and mix in with the rest of the sauce before serving.

Serve chicken over cooked pasta. Garnish with chopped parsley and shredded parmesan cheese (optional).

This Crockpot Tuscan Chicken is made up juicy chicken breasts slow cooked in a rich and cheesy cream sauce. This recipe takes just 10 minutes to prep and makes the perfect dinner served over your favorite pasta!

Crockpot Tuscan Chicken

chicken breasts ((about 1.5-2 lbs))

Italian seasoning

heavy cream

corn starch

garlic

sundried tomatoes (chopped)

Parmesan cheese

spinach

Place chicken breasts in a 2.5-4 quart slow cooker.

Combine salt, Italian seasoning, paprika, and pepper in a small bowl. Sprinkle evenly over chicken.

Stir together the sauce: add the cream, garlic, corn starch salt and pepper to a medium bowl and whisk.

Stir in the sun dried tomatoes and Parmesan cheese and pour around and over chicken in slow cooker.

Put the lid on and cook on low for 3 hours or until chicken reaches an internal temperature of 165 degrees F. Stir in the fresh spinach.

Remove from the crockpot and serve with pasta or as desired.

https://www.youtube.com/watch?v=CCWypwjFPmg

PRINTABLE RECIPE & NUTRITION INFO: https://www.thereciperebel.com/crockpot-tuscan-chicken/

Ingredients
▢4 boneless skinless chicken breasts (about 1.5-2 lbs)
▢½ teaspoon salt
▢½ teaspoon Italian seasoning
▢¼ teaspoon paprika
▢⅛ teaspoon black pepper
Sauce
▢1 cup heavy cream
▢1 tablespoon corn starch
▢2 teaspoons minced garlic
▢¼ teaspoon salt
▢⅛ teaspoon black pepper
▢⅓ cup sundried tomatoes chopped
▢¼ cup shredded Parmesan cheese
▢½ cup chopped fresh spinach

Instructions
Place chicken breasts in a 2.5-4 quart slow cooker.
Combine salt, Italian seasoning, paprika, and pepper in a small bowl. Sprinkle evenly over chicken.
Stir together the sauce: add the cream, garlic, corn starch salt and pepper to a medium bowl and whisk.
Stir in the sun dried tomatoes and Parmesan cheese and pour around and over chicken in slow cooker.
Put the lid on and cook on low for 3 hours or until chicken reaches an internal temperature of 165 degrees F. Stir in the fresh spinach.
Remove from the crockpot and serve with pasta or as desired.

Crockpot Tuscan Chicken (crockpot dump meal!) | The Recipe Rebel

Quick to put together, the great taste and memory of this creamy crockpot chicken will last a long, long time! This is one of the best kid-friendly recipes that our entire family loves.

The best crockpot chicken

Chicken chicken breast

water

sour cream

cheddar cheese

Assorted vegetables (for convenience I

salt and pepper

egg noodles

Combine in a crockpot cream of chicken soup, water,&nbsp; sour cream, minced garlic, cheese and salt and pepper.

Add chicken into sauce mixture, make certain to cover chicken with sauce.

Cover and turn crock pot on low. Cooking times will depend on how thick chicken is. Because I used chicken tenderloins which are thinner, chicken was done after 4 1/2 hours. If using a thicker chicken breast, continue in the crock pot until fully cooked.

Add the vegetables on top of sauce and then add salt, pepper, and onion powder to taste to the vegetables.

Before you are ready to serve, prepare egg noodle according to directions on bag.

Stir sauce in crock pot prior to serving.

Serve over egg noodles.

Enjoy.

https://mediavine-res.cloudinary.com/video/upload/t_original/v1496683193/uzr3qs9jv4cocj7lrzqq.mp4

Crockpot creamy chicken from Platter Talk is an easy recipe that is a delicious family dinner. This budget meal uses boneless skinless chicken breasts in a slow cooker and is a simple recipe that the whole family will love.

Adding ingredients for crock pot cream of chicken recipe.

Adding chicken tenderloins to crockpot and convering with cream of chicken soup.

Turning Crock pot on low settig for creamy crockpot chicken.

Adding vegetables on top of creamy crockpot chicken.

Serving crockpot creany chicken over egg noodles.

Slow Cooker Creamy Chicken - Just 8 Minute Prep Time

Slow Cooker Mississippi Chicken

chicken breast

chicken gravy mix

dry ranch dressing mix

pepperoncini peppers

juice

Place chicken in slow cooker. Top with chicken gravy mix, ranch dressing mix, butter, pepperoncinis and juice.&nbsp;

Cover and set slow cooker for 6 or 8 hours depending on how fast you want it cooked.&nbsp;

Once cooked, shred with fork to serve.&nbsp;

Super easy crockpot salsa chicken is made with a jar of LA VICTORIA® salsa and some spices. Perfect for meal prep or for a party, this chicken is flavorful and easy to make! Delicious on top of tacos, salads or bowls or inside a wrap!

Crockpot Salsa Chicken

Breast

oz Jar LA VICTORIA® Salsa Thick'n Chunky Medium

Teaspoon Ground Cumin

Teaspoon Ground Chilli Powder

Teaspoon Salt

Teaspoon Pepper

Turn your slow cooker on to the low setting. Add the chicken breasts and sprinkle with all spices. Pour the entire jar of salsa on top then place the lid on. Cook for 2-3 hours, or until you reach an internal temperature of 165F/74C. 

When chicken is fully cooked use two forks to pull the chicken apart. Mix the sauce into the pulled chicken, serve immediately or turn to the keep warm setting. Store leftovers in an air-tight container in the fridge for up to 4days.

Extremely simple midweek night dinner enjoyed by the family. Served it on a bed of mashed potato with roasted pumpkin I’d give it 

Great Taco's For Church Dinner ! Easy To Get Ready ! Serve With Tortillas, Cut Tomatoes, Add Cheese And Fresh Sweet Onion, Fresh Lettus And Jalipinos ! Lime Juice And Calantro Will Give It A Burst Of Freshness That Will wake Your Tasts Buds Up And Jump For joy ! 
We Serve This With Black Beans And Yellow Rice ! Refried Beans Are Awesome As Well !

This recipe is in my rotation. I am on WW so this is a perfect 0point meal with a few side vegetables. My husband loves it as well.

I seared up the chicken a little to speed up the process. Turned out pretty good.

Crockpot Crack Chicken is the ultimate comfort dinner! The slow cooker yields the most tender shredded chicken, mixed together with cream cheese, ranch seasoning, and plenty of bacon. It&#039;s as easy to make as it is delicious! 

Crockpot Crack Chicken Recipe

ranch seasoning mix (1 packet)

cheddar cheese (divided)

mozzarella cheese

bacon

onions

Fill

Spray the crock of a 6-quart crockpot with nonstick spray. Place the chicken breasts inside the crock. Pour the broth over the chicken, then sprinkle the ranch seasoning on top.

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Top 30 crockpot chicken recipes from across the web

The most viewed crockpot chicken recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Slow Cooker Chicken Breast

Cheesy Crock Pot Chicken and Rice

Crockpot Cream Cheese Chicken Chili

Slow Cooker Whole Chicken &amp; Gra...

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Slow Cooker Italian Chicken Recipe

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Slow Cooker Mississippi Chicken

Crockpot Salsa Chicken

Crockpot Crack Chicken Recipe

Crockpot Chicken and Gravy

Slow Cooker Buffalo Chicken

Crockpot Italian Chicken and Potato...

Healthy Crockpot Chicken and Rice R...

Crockpot Chicken With Cream of Mush...

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The most viewed crockpot chicken recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine

Slow Cooker Whole Chicken & Gra...