september

Make the most of this versatile vegetable by topping with spiced lamb mince, pine nuts and feta in this crowd-pleasing Mediterranean dish

Greek lamb-stuffed courgettes

courgettes 6, halved lengthways

olive oil 4 tbsp

lamb mince 500 grams

onion 1, finely chopped

garlic 4 cloves, finely chopped

cinnamon 1 tsp

oregano ½ tsp

tomatoes

raisins 100 grams

pine nuts 60 grams, toasted

parsley

feta 100 grams, crumbled

mint leaves

Instant polenta makes a perfect pastry-less tart. It's easy to make, then simply bake, top with pan-fried courgettes and creamy mascarpone. Serve with rocket.

Creamy Courgette And Polenta Tart

vegetable stock 800 milliliters

instant polenta 200 grams

courgettes 3-4, sliced

olive oil

garlic 2 cloves, crushed

mascarpone 100 grams

rocket a large handful

Creamy courgette and polenta tart

This epic vegetarian entertaining recipe is perfect for when the relatives descend on your home for the holidays. Using Jus-Rol croissant dough from the can reduces the faff and we've even included a video to help you on your way

Squash and ricotta croissant wreath

butternut squash 750 grams, sliced

sage a bunch, finely chopped

nutmeg a grating

croissant dough 2 x 360 grams cartons

Check out our vegetarian recipe for crunchy filo-baked fresh figs stuffed with peppered goat’s cheese. This recipe makes an awesome little nibble or starter that’s really easy to make

Filo-baked fresh figs stuffed with peppered goat’s cheese

figs 6, large

grams,

black peppercorns 2 tsp, ground

butter 50 grams, melted

filo pastry 6, large sheets

chives a few, snipped

Who needs pasta when you can have spiralized courgette? Try our easy 'courgetti' recipe, made with baby plum tomatoes, garlic, pesto, pine nuts and a lot of courgette noodles

Courgetti with pesto and balsamic tomatoes

baby plum tomatoes 8, 4

garlic 1/2 clove, crushed

balsamic vinegar 1 tbsp

large, spiralised

fresh vegetarian pesto 2 tbsp

pine nuts 1 tbsp, toasted

Check out our vibrant baked falafel recipe with beetroot. This easy veggie recipe is simple to make and ready in an hour

Baked beetroot falafels

bunch, stalks finely chopped, leaves picked

greek yogurt 3 tbsp

garlic ½ a clove, crushed

lemon ½, juiced

tomato

cucumber

red onion ½, finely chopped

cumin 2 tsp

baking powder ½ tsp

lemon 2 tsp of juice

plain flour 4 tbsp

sesame seeds 1 tbsp

spray oil

A treat in its own right, or perfect as a side to a sumptuous Sunday roast. It could even be an indulgent toast topper!

Buttered leeks with pangritata

leeks 3 large, washed

salted butter 80 grams

white breadcrumbs 50 grams

rosemary 1 sprig, leaves

thyme 1 sprig, leaves

hazelnuts 50 grams, finely chopped

olive oil 1 tbsp

garlic 1 clove, crushed

A frangipane tart is a treat for friends and family, especially if you make the pastry too. This easy-to-follow recipe is the best pudding for a crowd.

Peach, almond and mascarpone tart

butter 125 grams, softened

golden caster sugar 150 grams

almonds 200 grams

orange 1,

Disaronno liqueur 2 tbsp

egg 1 large (plus 1 egg white leftover

peaches 3, stoned and cut into quarters

Greek yoghurt 300 grams

icing sugar 150 grams

peach jam to glaze (optional)

plain flour 250 grams,

butter 120 grams,

icing sugar 100

egg yolks 2 plus 1 white to seal the pastry case

orange juice 1-2 tbsp (rest goes in the filling)

The ultimate weekend breakfast is here. These fluffy ricotta and blueberry pancakes are drizzled with maple syrup for an indulgent way to start the day.

Michael Weldon's fluffy ricotta and blueberry pancakes

(120 grams) coles smooth ricotta

(185 milliliters) milk

coles australian free range eggs, separated

tbs butter

(150 grams) plain flour

tsp baking powder

(55 grams) caster sugar

tsp sea salt flakes

eureka blueberries

butter, extra, to brush

coles finest pure canadian maple syrup, to serve

Dinner is done and dusted in 25 minutes with this juicy pork steak recipe. Served with a bean salad, it makes for a wholesome meal.

Pork steaks with mixed bean salad

(about 150 grams each) coles australian pork sirloin steaks

green beans,

frozen broad beans, thawed, peeled

can four bean mix, rinsed, drained

red onion, chopped

tsp wellness road australian white chia seeds

(80 grams) almonds

fetta, crumbled

(80 milliliters) lemon juice

tsp coles dijon mustard

This better-for-you bolognaise is packed with colour and goodness from lots of veggies. It's the perfect alternative to your regular recipe.

Rainbow bolognaise

brown onion, finely chopped

carrot, peeled, finely chopped

coles australian beef mince

garlic cloves, crushed

zucchini,

yellow capsicum, seeded, finely chopped

red capsicum, seeded, finely chopped

eggplant,

tomato paste

tomatoes,

(500 milliliters) tomato pasta sauce

(125 milliliters) salt-reduced beef stock

tbs chopped oregano

coles spaghetti

Give these delicious salmon and zucchini kebabs a go in the air fryer. Served with greens, they make a nourishing and easy meal.

Air fryer salmon and zucchini kebabs 

gold sweet potato, peeled, chopped

coles tasmanian skin off salmon portions, cut into 3cm pieces

dill

garlic clove, crushed

pkt coles australian 4 leaf salad

red onion, thinly sliced

lebanese cucumber, chopped

(75 grams) cashews, toasted

This leek fondue linguine recipe is vegetarian, quick and easy to make, but feels really comforting

Leek fondue linguine

large,

white wine 60 milliliters

crème fraîche 6 tbsp

linguine 400 grams

lemon ½

This veggie-packed frittata is a must-try meal. It’s simple to prep and full of flavour. 

Spring vegetable frittata

potatoes, peeled,

frozen peas

asparagus, woody ends trimmed, chopped

eggs

mint

spring onions, thinly sliced

reduced-fat fetta, crumbled

tsp black pepper

bread

mint sprigs, to serve

Fresh and easy pasta dish for two. The courgette, garlic and lemon sauce is ready in the time it takes to cook the linguine. Mix in creamy mascarpone and serve.

Courgette and chive pasta

linguine 200 grams

courgettes 2, finely sliced

garlic 1 clove, finely sliced

chives small bunch, chopped

lemon 1,

mascarpone 3 tbsp

Make the most of beetroot in this earthy hummus recipe, ready in 10 minutes for a last-minute entertaining idea

Beetroot hummus

garlic clove

tahini 3 tbsp

lemon 1½, juiced

flatbreads and crackers to serve (optional)

Win the morning with this tasty turmeric scrambled egg recipe. It will keep you full for hours. 

Turmeric scrambled eggs

white cup mushrooms, sliced

pkt coles australian baby spinach

vine-ripened cherry tomatoes

coles australian free range eggs

coles australian free range egg whites

tsp turmeric

(60 milliliters) coles organic unsweetened oat milk

avocado, stoned, peeled,

tbs flat-leaf parsley leaves

rye sourdough, toasted

lemon,

Want a baking project that won't break the bank? This veggie-packed cake is a delicious solution.  

Top 40 september recipes from across the web

The most viewed september recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Greek lamb-stuffed courgettes

Creamy Courgette And Polenta Tart

Squash and ricotta croissant wreath

Filo-baked fresh figs stuffed with ...

Courgetti with pesto and balsamic t...

Baked beetroot falafels

Buttered leeks with pangritata

Peach, almond and mascarpone tart

Michael Weldon's fluffy ricotta and...

Pork steaks with mixed bean salad

Rainbow bolognaise

Air fryer salmon and zucchini kebab...

Leek fondue linguine

Spring vegetable frittata

Courgette and chive pasta

Beetroot hummus

Turmeric scrambled eggs

Zucchini and carrot cake

Leek and parmesan risotto

Jerusalem artichoke risotto

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The most viewed september recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine