ranch dressing

A deliciously flavorful and creamy avocado ranch dressing. Made with Greek yogurt and avocado instead of fat and calorie-heavy mayonnaise.

Avocado Ranch Dressing

plain fat free or low-fat Greek yogurt

avocado

lime juice

garlic

Tbsp chopped fresh parsley ((or 2 tsp dried))

dill (,

chives ((or 3/4 tsp dried))

onion powder

Salt and black pepper (, to taste)

Add all dressing ingredients except for milk to a food processor. Pulse until well blended.&nbsp;

Add in milk 1 Tbsp at a time to reach desired thickness. Store in refrigerator in an airtight container.

Our tasty Southwestern Ranch Salad is a Healthy Living recipe. Black beans, corn and a kick of cilantro make it a winner in the flavor department too.

Southwestern Ranch Salad

salad greens

(15.5 oz.) GOYA® Black Beans, rinsed

pkg. (15.25 oz.) GOYA® Whole Kernel Corn, thawed, drained

red pepper, chopped

tomatoes, chopped (about 2 cups)

KRAFT 2% Milk Shredded Cheddar Cheese

KRAFT Classic Ranch Dressing

Tbsp. chopped fresh cilantro

Divide salad greens among 4 dinner plates.

Top with beans, corn, peppers, tomatoes and cheese.

Drizzle with dressing; sprinkle with cilantro.

A colorful bowl of veggies makes up this healthy salad and an easy homemade ranch dressing tops it off.

Farmer'S Market Salad With Homemade Ranch Dressing

Olive oil

sour cream

buttermilk

lemon juice

chives (or 2 tablespoons fresh and finely minced)

parsley (or 2 tablespoons fresh and finely minced)

garlic powder

dill weed (or 2 tablespoons fresh and finely minced)

black pepper

salt (more

Raw vegetables,

Optional topping: Croutons, nuts or sunflower seeds

Farmer's Market Salad with Homemade Ranch Dressing

Combine all ingredients in a 1 quart mason jar. Shake well, until all ingredients are combined. Alternatively, you can puree the ingredients in a blender or with an emulsifier

Taste and adjust seasonings as needed.

Remaining salad dressing should be stored in an airtight container in the fridge and kept in the refrigerator for up to 1 week.

Ranch Dressing

Toss lettuce and raw vegetables in a large bowl. Add some of the ranch dressing and toss to coat. Add more dressing if needed. Or, serve undressed with dressings on the side.

Top with homemade croutons, nuts or sunflower seeds if desired.

Salad Assembly

Easy homemade Ranch Dressing made with buttermilk, mayo, Greek yogurt and fresh or dried herbs. Like most things, it definitely tastes better from scratch!

mayonnaise

Greek yogurt (or sour cream)

½ tsp white vinegar

Tbsp fresh Chives (, or ½ tsp dried)

dill weed

garlic (, minced)

paprika

Salt

Buttermilk (, as needed to desired consistency)

In a medium sized bowl whisk together the mayonnaise, Greek yogurt (or sour cream), vinegar and seasonings.

Whisk in the buttermilk until desired consistency for dipping or dressing.

For best flavor, refrigerate for at least one hour before serving. Store in the refrigerator for up to 1 week.

Get game-day ready with these Football-Shaped Stuffed Breadsticks. Have your guests pull apart these stuffed breadsticks and dip into their favorite sauces as they watch their favorite team score a touchdown.

Football-Shaped Stuffed Breadsticks

pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened, divided

pkg. (10 oz.) frozen chopped spinach, thawed, well drained

jar (7 oz.) roasted red peppers, chopped

KRAFT Shredded Pepper Jack Cheese

(11 oz.) refrigerated thin crust pizza dough

water

Reserve 4 oz. cream cheese for later use. Mix remaining cream cheese with dressing and garlic powder in medium bowl until blended. Add spinach, peppers, shredded cheese and bacon; mix well.

Unroll pizza dough onto lightly floured cutting board; press into 16x14-inch rectangle. Spread cream cheese mixture into 14x8-inch oval shape on center of dough. Fold dough over cream cheese mixture to completely enclose cream cheese mixture. Press edges of dough together to seal.

Cover dough with large sheet of parchment, then baking sheet; flip over. Gently press top of dough to even out surface of football. Starting about 2 inches from both ends of football, make 2-inch-long cuts, 1 inch apart, along both long sides of dough. Gently twist dough strips. Beat egg and water until blended; brush onto dough.

Bake 25 to 28 min. or until golden brown. Cool 5 min. Spoon reserved cream cheese into resealable plastic bag. Cut small piece off one bottom corner of bag; use to pipe cream cheese onto top of football for the laces.

This over-the-top recipe is designed for the ranch obsessed, boasting a ranch dressing-infused buttermilk, a homemade ranch seasoning sprinkle, and a delicious ranch butter to slather on while they&#x27;re still warm.

Sky-High Ranch Biscuits

chives parsley

onion flakes or dried minced onion

garlic flakes, garlic powder

all-purpose flour,

baking powder

baking soda

salt

ranch dressing,

(8 ounces) cold unsalted butter

cultured butter

ranch sprinkle

Arrange a rack in the middle of the oven and heat the oven to 425°F. Line a rimmed baking sheet with parchment if desired. If making the ranch butter, let 8 ounces cultured butter sit at room temperature to soften.

Make the ranch sprinkle: Place 1 tablespoon dried chives, 1 tablespoon onion flakes, 1 tablespoon dried garlic flakes, and 1 teaspoon dried dill weed in a small bowl and stir to combine.

Make the biscuits: Place 4 cups all-purpose flour, 1 tablespoon baking powder, 1 teaspoon baking soda, and 1 teaspoon kosher salt in a large bowl and whisk to combine. Place 1 cup buttermilk and 1 cup ranch dressing in a liquid measuring cup or medium bowl and whisk to combine.

Place a box grater over a small piece of parchment paper or a butter wrapper. Grate 1 stick of the unsalted butter on the large holes of a box grater. Add to the flour mixture and use your fingertips to work this butter into the dry ingredients until only pea-sized pieces of the butter remain. 

Grate the remaining 1 stick unsalted butter. Add to the flour mixture and gently toss to combine. If you have any small nubs of butter, chop that nub into 5 to 6 small pieces and add to the flour mixture.

Make a well in the dry mixture and pour in the buttermilk mixture. Stir with a wooden spoon until the dough comes together and pulls away from the sides of the bowl.

Transfer the dough to a lightly floured cutting board and pat into a 1-inch-thick rough rectangle with a shorter side closer to you. Sprinkle with about half of the ranch sprinkle. Fold the dough in half from top to bottom, then pat it back down into its original shape. Repeat with the folding and patting, alternating folding from each side, the bottom, and the top until you have completed a total of 8 folds. At the end, the dough should be a little springy to the touch.

Pat the dough into 9x13-inch rectangle that&#x27;s about 3/4-inch thick. Use a sharp knife to cut the biscuits into 12 square biscuits. Arrange the biscuits on the baking sheet so that the biscuits touch each other but not the sides of the pan. Sprinkle with about 2 teaspoons of the ranch sprinkle. 

Bake until the biscuits are golden-brown, 22 to 26 minutes. Meanwhile, mix the softened cultured butter with 1 tablespoon of the remaining ranch sprinkle if desired. Serve the biscuits with the butter. 

The BEST homemade Ranch Dressing recipe! It&#039;s perfectly flavorful, unbelievably simple, only needs a few ingredients, and only requires a few minutes to make!

Homemade Ranch Dressing

parsley

chives

garlic powder, (or 1 garlic clove minced)

(and black pepper)

In a mixing bowl whisk together mayonnaise, buttermilk, parsley, chives, and garlic powder.

Season with salt and pepper to taste and mix (I like it on the salty side since it&#039;s usually the only salt added to a salad so I use about 1/2 tsp salt and 1/2 tsp pepper).

If time allows let rest in the fridge 1 hour (I don&#039;t always do this, just when I&#039;ve planned ahead. It just allows some extra time to bring out and meld flavors).

Healthy and low-fat Cilantro Avocado Ranch Dressing is a fantastic dressing for salads or dip for veggies and more. You&#x27;ll love this lightened up classic!

Cilantro Avocado Ranch Dressing

Greek Yogurt

dill

rice vinegar

water,

black pepper (or 1/4 teaspoon ground black pepper)

avocado, chopped

cilantro, roughly chopped

juice of 1 lime

Combine all ingredients in a blender or food processor and pulse until smooth.

Taste, add salt and pepper to taste and water to thin to desired consistency. (Add more water for a salad dressing, less if using as a dip)

Chill until ready to serve. Store covered tightly and chilled up to 1 week.

Vegan chickpea soft tacos are packed with seasoned chickpeas, topped with chopped lettuce, diced tomatoes, fresh onions and covered in a savory 'cheesy' cashew ranch.

Chickpea Soft Tacos – vegan

neutral oil

Flour tortillas, homemade

smoked paprika

chili powder

Himalayan pink salt

cumin

raw cashews, soaked

non-dairy milk

yeast

parsley flakes

Lettuce of choice, chopped

red onion, diced

tomato, chopped

avocado, optional

Creamy 'cheesy' ranch dressing (above)

In a small bowl mix the taco seasonings.

Add the chickpeas and about a teaspoon of...

Add the chickpeas and about a teaspoon of oil to a large sauté pan. Sauté over medium heat for 10-15 minutes.

Once the chickpeas begin to brown add in...

Once the chickpeas begin to brown add in a tad bit more oil and 1/2 of the taco seasoning. Taste and add more seasoning to your liking. Sauté for about 2-3 more minutes.

Add everything, except the parsley and chives, to...

Add everything, except the parsley and chives, to a high speed blender. Blend until smooth and creamy.

Mix in the parsley and chives.

Add more non-dairy milk to thin if needed.

Place the seasoned chickpeas in a soft flour...

Place the seasoned chickpeas in a soft flour tortilla and top with fresh squeezed lime juice.

Add chopped lettuce & onions, and diced tomatoes.

Spoon on a generous amount of dressing.

Top with diced avocado if desired.

After one taste of this dairy-free homemade ranch dressing, you will never miss the store-bought stuff! It's also Paleo, Whole30 and low FODMAP compliant.

Dairy-Free Homemade Ranch Dressing (Paleo, Whole30, Low FODMAP)

dairy-free mayo

olive oil

lemon juice, freshly-squeezed

scallions, green parts only, finely-chopped*

parsley, finely-chopped

dill, finely-chopped

sea salt (or

black pepper,

almond milk

In a small bowl, add dairy-free mayo, garlic-infused olive oil, lemon juice, scallions, parsley, fresh dill, salt and pepper and whisk to combine.

Add 1-4 tablespoons almond milk to the mixture depending on your desired thickness.

Refrigerate in an air-tight container (a glass jar is ideal) for 7-10 days. Shake or stir well before reserving.

Serve on your favorite salads (like my Low FODMAP Taco Salad, Low FODMAP Summer Detox Salad, or Air Fryer Buffalo Chicken Tenders Salad) or as a dip for veggies, french fries, chicken tenders, and more!

Longhorn Steakhouse Salad and Ranch Dressing 

Equal parts red lettuce, green lettuce, romaine, and

tomato

cucumber

cheddar Cheese

Sliced White Onion

Croutons

Mix together and toss

Dressing

Ranch Dressing Mix

For the salad toss all ingredients together in...

For the salad toss all ingredients together in a large bowl.

For the dressing mix all ingredients together until...

For the dressing mix all ingredients together until combined.

Gently toss the salad dressing over your salad...

Gently toss the salad dressing over your salad before serving

This Ranch Dressing is a creamy, tangy dressing that is great for salad or fresh veggie sticks!

dried parsley (or 2 teaspoons fresh)

dried chives (or 2 teaspoons fresh)

½ teaspoon dried dill weed (or 1 teaspoon fresh)

garlic powder (or 1 clove fresh)

salt & black pepper

milk (or buttermilk)

Combine all ingredients except milk in a small bowl and mix well.

Add milk to reach desired consistency.

Refrigerate at least 2 hours before serving.

The most amazing buffalo chicken avocado salad recipe.  Loaded with carrots, celery, tomatoes and red onion.  Spicy from the buffalo chicken but cool from the crispy lettuce and vegetables.  You will be hooked on this salad!

Top 34 ranch dressing recipes from across the web

The most viewed ranch dressing recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine

Top Tags

Avocado Ranch Dressing

Southwestern Ranch Salad

Farmer'S Market Salad With Homemade...

Ranch Dressing

Football-Shaped Stuffed Breadsticks

Sky-High Ranch Biscuits

Homemade Ranch Dressing

Cilantro Avocado Ranch Dressing

Chickpea Soft Tacos – vegan

Dairy-Free Homemade Ranch Dressing ...

Longhorn Steakhouse Salad and Ranch...

Homemade Ranch Dressing

Buffalo Chicken Avocado Salad

Best Salad Recipes: Easy Wedge Sala...

Bacon Ranch Brussels

Buffalo Chicken Bowl

Small Batch Ranch Dressing

Homemade Greek Yogurt Ranch Dressin...

Easy Homemade Ranch Seasoning

Ranch Pasta Salad

Healthy Ranch Chicken Salad

Greek Yogurt Ranch Dressing

Simple Southern-Style 'Unfried' Chi...

Vegan Ranch Twice Baked Potatoes

Keto Chicken Bacon Ranch Casserole ...

Homemade Keto Ranch Dressing Recipe

Ranch Dressing

Homemade Ranch Dressing No Mayo

2-Minute Spicy Ranch

Little Gem Vegan Ranch Salad

Greek Yogurt Ranch

Buffalo Oyster Mushroom Bowls

Homemade Ranch Dressing

Ranch Dressing Recipe

Top 34 ranch dressing recipes from across the web

The most viewed ranch dressing recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Avocado Ranch Dressing

Southwestern Ranch Salad

Farmer'S Market Salad With Homemade...

Ranch Dressing

Football-Shaped Stuffed Breadsticks

Sky-High Ranch Biscuits

Homemade Ranch Dressing

Cilantro Avocado Ranch Dressing

Chickpea Soft Tacos – vegan

Dairy-Free Homemade Ranch Dressing ...

Longhorn Steakhouse Salad and Ranch...

Homemade Ranch Dressing

Buffalo Chicken Avocado Salad

Best Salad Recipes: Easy Wedge Sala...

Bacon Ranch Brussels

Buffalo Chicken Bowl

Small Batch Ranch Dressing

Homemade Greek Yogurt Ranch Dressin...

Easy Homemade Ranch Seasoning

Ranch Pasta Salad

Healthy Ranch Chicken Salad

Greek Yogurt Ranch Dressing

Simple Southern-Style 'Unfried' Chi...

Vegan Ranch Twice Baked Potatoes

Keto Chicken Bacon Ranch Casserole ...

Homemade Keto Ranch Dressing Recipe

Ranch Dressing

Homemade Ranch Dressing No Mayo

2-Minute Spicy Ranch

Little Gem Vegan Ranch Salad

Greek Yogurt Ranch

Buffalo Oyster Mushroom Bowls

Homemade Ranch Dressing

Ranch Dressing Recipe

The most viewed ranch dressing recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine